Weissburgunder
Weissburgunder
Synonymous with
the French Pinot blanc, this ancient variety thrives in fertile
or chalky soils and ripens fairly late. Weissburgunder wines
have a less pronounced, relatively neutral bouquet, yet more
acidity, than the
Grauburgunder (from which it mutated).
Weissburgunder
The drier style Weissburgunder wines are extremely popular with
food. Most plantings are in
Baden
and the
Pfalz,
but it is also a traditional variety in the
Saale-Unstrut and
Sachsen
regions.
Aromas
: