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Saxonia

The
cultural and historical centres of Dresden and Meissen attract many
visitors to the small wine growing region of Sachsen each year. The
tourists, combined with the special regional character of the wines
produced here, such as the Elbtal-Sekt, serve to make the wine prices
here rather high.
Most of the
wine is consumed locally by the residents and visitors alike. The
Sachsen specialties are wines made from the Rivaner (Müller-Thurgau),
Pinot Blanc (Weissburgunder), and Traminer grapes which are made into
dry wines, full of character with a fruity acidity.
Size and Main Grape Varieties
300 ha (ca.
660 acres) under vine
38%
Müller-Thurgau
15%
Weissburgunder (Pinot Blanc)
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