Food And Wine

Here are a few fine classics of associations between wine and food :

meat - cheese - specialties and delights	Fish and Shell-fish Salmon Pinot Noir Lobster a l'American Beaujolais Bouillabaisse Rosé de Provence or Beaujolais Oysters Chablis Almond Trout Chassagne Montrachet Shells Sancerre or Chablis Caviar Riesling
cheese - specialties and delights
	Meat Lamb Red Bordeaux Grilled chicken Beaujolais Boeuf bourguignon Red Bourgogne Mutton Châteauneuf-du-Pape Venison Red Bourgogne Beef Pomerol or Saint-Emilion Rabbit stew Chinon Roasted pork Vacqueyras Veal Casserole Riesling
Top - meat - specialties and delights
	Cheese and Wine Guide
top - meat - cheese
	A few Specialities and Delights Foie gras Sauternes Melon White Bourgogne Truffes Châteauneuf du Pape Chilli con carne Rosé Couscous Red Bordeaux Tagliatelles White Bordeaux

Cheese and Wine - Aromas wine chart - Tasting advices